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Description
Our Menu
Panne Chicken- Red Bar Classic topped w/lemon caper butter sauce served w/mash potatoes
Blackened Grouper-topped w/Brown Butter sauce, served w/bacon cheddar grit cake, wilted spinache and house salad
Shrimp and Crawfish Pasta-sauteed shrimp&crawfish over penne pasta w/diced tomato finished with a tomato beurre blanc
Pan Sauteed Grouper-topped w/citrus caper sauce, and meuniere sauce with mash potatoes and house salad
CrabCakes-served wiht mash potatoes and house salad
Nightly Specials
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